Archive for the ‘Agricultural production’ Category
Mining and hydrocarbons sector which is constantly increasing
Among the main companies are showing increased production Electron Peru, Egasa, SN Power Peru, San Gaban, Electron Piura, Kallpa Generation Egesur and Electro Ucayali. In this context, the production of hydro electric power increased by 10.41 percent and of thermal origin in 6.15 percent.
In the electricity sub sector generating companies include public service operating in the National Interconnected System and the isolated systems. Meanwhile, the mining and hydrocarbon sector registered an increase of 2.69 percent in May compared to the same month last year, driven by the growth behavior of Hydrocarbons sub sector 39.12 percent, while the Metal Mining sub sector contracted in 3.10 percent.
Among metallic mineral products decreased their production are tin (-24.73 percent), lead (-10.08 percent), zinc (-6.92 percent), copper (-6.45 percent) and silver (-2.66 percent) . However, increased production of iron (15.73 percent), molybdenum (8.55 percent) and gold (2.78 percent). For its part, the hydrocarbons sub sector growth influenced the increased production of natural gas at 153.75 percent.
In measuring the sector, the Metal Mining participates with 79.4 percent and hydrocarbons by 20.6 percent. Agricultural production grew by 0.61 percent in May due to the positive performance of the livestock sub-sector which rose 4.95 percent, while the agricultural sub sector fell by 1.30 per cent.
Livestock products that support this are the eggs increase (13.78 percent), poultry (6.18 percent), beef (2.66 percent) and milk (2.41 percent), as well as raw cotton (36.44 percent), coffee (9.52 percent), sugarcane (7.40 percent) and potatoes (7.15 percent). Agricultural products are backed up into your paddy production (-47.48 percent), papaya (-30.89 percent), corn starch (-8.43 percent), lemon (-7.03 percent) and yellow maize (-5.61 per percent).
Agricultural production in the agricultural sub-sector participates with 57.7 percent and Livestock with 42.3 percent. Finally, the fishing dropped 4.64 percent in May due to lower catches of species for direct human consumption (CHD) at 7.81 percent.
By contrast, the catch for human consumption and indirect (CHI) increased slightly by 0.13 percent, representing a landing one million 109 thousand tons of anchovy in May.